A groundbreaking pan-European study has confirmed that regenerative farming systems, many of which are entirely plant-based, can produce yields comparable…
Browsing: Biodiversity
Kenya has launched an ambitious 10-year National Pancake Tortoise Recovery Plan (2025–2035) aimed at preventing the extinction of the pancake…
A new study has revealed that intensifying agricultural practices can sometimes have a more negative impact on local biodiversity than…
Kenya is hosting the second Eastern Africa Agroecology Conference (EAAC) in Nairobi, aiming to advance the movement for agroecology and…
A coalition of major food and finance companies has launched an initiative aimed at accelerating the adoption of regenerative agriculture…
Agroforestry has the potential to improve the sustainability of Europe’s food system, offering a way to enhance biodiversity, soil health,…
The rainforest is a realm of mystery, a world teeming with life, where nature thrives in its most unfiltered form.…
Farmers play a crucial role in global biodiversity efforts, a point strongly emphasized during the latest round of UN biodiversity…
Cambodia’s native honey bees are essential pollinators for both crops and forests, playing a key role in sustaining the country’s…
Valentine’s Day, consider showing some love to Mother Earth by learning about regenerative agriculture. February 14 is National Regenerative Agriculture…