Africa has a significant opportunity to achieve net-zero agriculture by leveraging its youthful population and adopting a gender-responsive approach. Sustainable…
Browsing: FoodSecurity
Increased awareness of the fertiliser subsidy programme is driving demand, with many farmers doubling their fertiliser uptake in anticipation of…
The government, in partnership with the Food and Agriculture Organization (FAO) and the Green Climate Fund (GCF), has launched a…
With agriculture employing more than 60% of Africa’s workforce, improving energy access is a key factor in enhancing productivity and…
On March 26, 2025, during the “Nutrition for Growth” (N4G) Summit, representatives of France and CGIAR signed the CGIAR/France Action…
An initiative to amend the 1999 Constitution of the Federal Republic of Nigeria to require the government to prioritize policies…
Locust swarms have invaded multiple regions in Morocco, raising alarm about the potential impact on agriculture and food security. The…
The involvement of young people in agriculture is crucial for addressing challenges in the sector and ensuring long-term sustainability. Encouraging…
Tomato farming holds significant untapped potential in agribusiness, particularly in semi-arid regions where careful planning and strategic farming techniques can…
Kenya is hosting the second Eastern Africa Agroecology Conference (EAAC) in Nairobi, aiming to advance the movement for agroecology and…